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Jardin comestible
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24/10/26 12:00 am
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2:00 pm

As part of An Obsession with Flowers, Chef Heriberto and Renata Rodriguez, LagoAlgo’s pastry chef, invite us to bring the garden to the table through a cookie-decorating workshop.

During the session, we will explore floral printing and icing techniques inspired by the shapes, colors, and textures of the flowers featured in the exhibition. Starting with a cookie base, each participant will experiment with different icing consistencies and pastry tools to create their own edible composition.

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Events in Jardin comestible
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